3 cups grated squash (zucchini or summer squash)
3/4 cup Parmesan cheese- grated
1 cup biscuit mix
1/2 teaspoon garlic salt
3/4 to 1 cup of milk
Sacheli’s Cheese spread (in your favorite flavor) to top
Mix all ingredients, except cheese spread, together. It makes a thin pancake consistency. Preheat a non stick griddle or frying pan. put on in tablespoon to 2 tablespoon size. Flip when bubbles form on top and cook until golden. Serve with cheese spread. Makes a meal for 4 or appetizers for 12-15.